Tracking nutritional information when cooking from a recipe can be difficult as it’s not as easy as looking at the back of the packet to find out how many calories are in 100g. Aside from adding up the constituent values,…
Cooking outdoors can present a lot of challenges. You need to have the right equipment and more importantly, the fuel to get your fire started. It’s certainly easier to set up a cookout at home where you’ve got access to…
The next invention from the British Inventors’ Project at the Gadget Show Live continues the culinary theme and aims to fix the eternal problem of spreading butter straight from the fridge. Introducing the EasiSpread heated butter knife. The first implement in the…
The second concept product in the British Inventors’ Project at Gadget Show Live is the SousChef from Ben Rawls. The SousChef is designed to circumvent the issues typically encountered when trying to use technology in the kitchen, mainly that it’s wet…
Although the Internet of Things is very much of the moment, sometimes all you need is a connected device. In this case, the device being connected is a set of kitchen scales. Todd and Todd start cooking with Darin Barri…
If you do a lot of backwoods hiking, then you know that building a fire isn’t always easy and there are times when it might not be permitted at all. However when eating food cold isn’t the answer either, one…
The Gadget Show isn’t all high-tech TVs and tablets; sometimes the gadget is much more practical. Case in point, Hygiene Innovations’ Auto Stirrer, a gadget for the kitchen which unsurprisingly stirs saucepans to stop the contents burning. As you can see…